Matcha and hojicha ingredients for professional use.
Japanese matcha and hojicha for café drinks, hotel menus, restaurant kitchens and food production. The main business format is 1 kg.
The right tea depends on the experience you want to create. Compare origin, tea style, application, and format—then contact us with your expected use and volume.
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KANOHA · KAGOSHIMA MATCHA
KANOHA: Kagoshima matcha.KANOHA is our Kagoshima matcha offering for cafés, hotels and food businesses. Discuss its specifications for your drinks, desserts or production recipe. Best suited for
Matcha lattes, iced drinks, desserts and culinary recipes. Evaluate suitability in your finished recipe. Commercial formats
Kagoshima originCafé drinksCulinary useFoodservice
1 kg is the main format for business use. Existing 30 g and 100 g formats can also be discussed. Confirm current packaging and availability with your quotation. |
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YANOHA · YAME MATCHA
YANOHA: Yame matcha.YANOHA is our Yame matcha offering for professional beverage service and food preparation. Share your monthly usage and recipe requirements to discuss the product. Best suited for
Hot and iced drinks, hotel beverage service, desserts and culinary development. Commercial formats
Yame originCafé drinksCulinary useFoodservice
1 kg is the main format for business use. Existing 30 g and 100 g formats can also be discussed. Confirm current packaging and availability with your quotation. |
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HONOHA · YAME HOJICHA
HONOHA: Japanese hojicha powder.HONOHA is our Japanese hojicha powder offering for businesses developing roasted-tea drinks, desserts and food products. Discuss specifications and monthly quantities for your application. Best suited for
Hojicha lattes, hotel desserts, bakery recipes and food production. Commercial formats
Yame originRoasted green teaLatteDessert
1 kg for professional use, with 30 g and 100 g formats. Confirm current product and packaging availability when you inquire. |
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ONE PORTFOLIO · MANY MENU IDEAS
Choose by use, not by label alone.
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A clear starting point for buyers.
| Brand | Tea | Origin | Position | Typical applications |
|---|---|---|---|---|
| KANOHA | Matcha | Kagoshima | Confident depth | Café beverages, hotel desserts, food preparation |
| YANOHA | Matcha | Yame | Refined balance | Beverage service, restaurant menus, food preparation |
| HONOHA | Hojicha | Yame | Roasted warmth | Lattes, desserts, bakery, food production |
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READY FOR A FOCUSED DISCUSSION?
Which ingredient, and how many kilograms per month?Choose matcha or hojicha in the inquiry form and select your monthly quantity. Add any specifications your kitchen or purchasing team needs. Request Product Information |
Find your application.
Cafés & Coffee ShopsMatcha lattes, product comparison, and monthly usage planning. | Hojicha Latte MenusA roasted tea direction for drinks and desserts. | Bakeries & Dessert KitchensIngredient discussions for baking, ice cream, restaurants, and hotels. |





